Drip 'N Griddle Pan - Cast Iron
3-in-1 Grill Accessory - in Cast Iron!
The Drip ‘N Griddle Pan – Cast Iron has the same three functions many of you know and love about our other pans, but now made in cast iron. That means you get a non-stick surface, a perfect companion for searing up a ribeye and no more warping over direct high heat!
See it in action!
Cast Iron Drip Pan
Made from cast iron, the Drip ‘N Griddle Pan is contoured to fit perfectly next to the Slow ‘N Sear® on the charcoal grate and helps with airflow. The air from the bottom vents is forced to exit through the bottom of the Slow 'N Sear, which makes the fuel hotter. Also say goodbye to messy foil – even the biggest messes are contained by the Pan’s raised edges and the easy-access side handles make cleaning up after a cook a breeze! (while using heat tolerant gloves) As a bonus, using this pan as a drip pan will help season it - preventing it from rusting!
Cast Iron Griddle
This is the highlight of the Drip 'N Griddle Pan - Cast Iron. Heat this pan up until it is white-hot, then drop some steaks, burgers, or anything you want to sear! No more bringing a cast iron pan outside; this fits right on top of the grate directly over the Slow 'N Sear®. Perfect searing is now even easier!
Cast Iron Heat Retention
Using cast iron for warming is generally acceptable but just know that cast iron will retain heat for much longer than stainless steel. This can have a positive outcome, but we do not recommend using this particular pan to warm your food as it is possible to over cook it.
How to Season a Cast Iron Surface
This is a cast iron pan, so you will need to season it to prevent rust as well as to get it to a non-stick surface. The more you use it and build up the seasoning, the smoother the surface will become. After use, clean and store it in a dry location.
Compatible with 22″/26″ kettles and the Weber Summit® Charcoal Grill.
Slow 'N Sear® insert and grill sold separately
- Width (not including handles): 18⅛ inches
- Width (with handles): 20½ inches
- Depth: 11 inches
- Wall height: 1¼ inches
- Wall height (with handles): 3 inches
- Weight: 10 lbs
- Thickness: ⅛ inch (0.125 inches)
- drip pan
- cast iron
Could use manufacturing refinement
Bottom line, it's cast iron that fits a 22" Kettle - WIN! It arrived early and by chance just in time for Christmas dinner. Very pleased with its performance out of the box with just a quick preliminary clean. I purchased while on sale. At that price I feel it was good value for the money. If I paid full price, I would knock a star off and call this a 3-star pan due to the manufacturing finish quality. Factory seasoning is nothing special, but adequate. To make this a long-time friend, you may choose to do a little grinding / polishing of the sharp edges of the pan edges and handles. The one I received is just waiting to cut someone. However, with a little elbow grease, a Dremel with a grinding wheel, and re-seasoning this should transform from a good pan to a great one! It's a keeper. However, the pan is closer to a rough casting than a finished product than I would have hoped for.
Great for breakfast
This heavy duty cast iron should work for hot or cold side cooking. It does as you expect. I had a great breakfast with bacon and eggs on the griddle while roasting and brewing coffee on the hot side.
So good, I bought a 2nd
I bought one to use in kettle grill primarily as a drip pan when using my slow and sear. The product is great and worked as intended, so I bought a 2nd one for my other grill.
Cast iron drip and griddle pan
Great product. Heavy duty and very well made. Many uses and couples perfectly with the 22 inch kettle.
Cook a steak indirect while this beauty sits on top of the slow and sear. Then get ready for the best sear you’ll ever get.